Easy Java Rice Recipe (Filipino Garlic Annatto Fried Rice)

Servings: 5 Total Time: 15 mins Difficulty: Beginner

Easy Java Rice Recipe (Filipino Garlic Annatto Fried Rice)

Difficulty: Beginner Prep Time 5 mins Cook Time 10 mins Total Time 15 mins
Servings: 5 Calories: 1950
Best Season: Suitable throughout the year

Description

This Easy Java Rice recipe is a Filipino-style fried rice made with annatto powder, turmeric, and garlic powder for that signature golden color and savory flavor. Ready in about 5 minutes using day-old rice, it’s the perfect side dish for Filipino BBQ, fried chicken, or grilled meats.

Ingredients

Instructions

  1. In a hot wok, add your butter, let it melt a bit
  2. Add your Annato powder, turmeric, garlic powder, salt, chicken oil
  3. Mix until combined
  4. Add the rice and toss until rice is covered in the mixture, or until the rice turns orange-yellowish colour
  5. Toss for a few more minutes and cook the garlic powder a bit more and it's ready to serve!

Nutrition Facts

Servings 5


Amount Per Serving
Calories 380kcal
% Daily Value *
Total Fat 22g34%
Total Carbohydrate 56g19%
Dietary Fiber 2g8%
Protein 8g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Keywords: java rice recipe, filipino java rice, garlic fried rice recipe, annatto rice recipe, filipino side dish, easy fried rice recipe, golden fried rice, filipino bbq side dish, day old rice recipe, quick filipino recipe
File under
Recipe Card powered by WP Delicious

Submit a Comment

Your email address will not be published. Required fields are marked *