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EASY Japanese Chicken Katsu Curry (Using Vermont Curry Blocks)

Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Cooking Method:
Cuisine: ,
Courses: ,
Difficulty: Beginner
Servings: 2
Calories: 820 kcal
Best Season: Suitable throughout the year
Dietary: Chicken
Description

A cozy, Japanese comfort classic made simple with Vermont Curry Blocks. Crispy golden chicken katsu paired with a rich, velvety curry loaded with carrots, potatoes, and onions served over fluffy rice. It’s beginner‑friendly, satisfying, and perfect for weeknight cravings.

Ingredients
  • 1 cup of carrots (cut into chunks)
  • 1 cup of potatoes (cut into chunks)
  • 1 whole white onion (sliced thinly)
  • Vermont Curry Blocks
  • 2 eggs (beaten)
  • 1/2 cup all-purpose flour
  • 1/2 cup panko bread crumbs
  • 1 whole chicken breast (sliced into 2 & pounded into a thin sheet)
  • Oil for cooking
  • 1-2 cups Water
  • Salt to taste
  • Dried parsley flakes for garnish
Instructions
    Curry Sauce
  1. 1

    In a hot pan, add your oil

  2. 2

    Once the oil is hot enough, add your onions

  3. 3

    Cover with the lid until onions are soft

  4. 4

    Add carrots & potatoes

  5. 5

    Cover with a lid and char the potatoes/carrots a bit

  6. 6
    Once you see the carrots and potatoes browning, add water
  7. 7
    Add 2-3 blocks of curry blocks
  8. 8
    Add water as needed
  9. 9
    Wait for the blocks to melt and your sauce to thicken up
  10. 10
    Once your veggies are soft, it's all done!
    11. Chicken Katsu
  11. 11
    Ready your oil for frying
  12. 12
    Coat your chicken with flour, egg, then panko
  13. 13
    Drop into the hot oil
  14. 14
    Fry until both sides are golden
    15. Assembling the Chicken Katsu Curry
  15. 15

    Add your rice to your place

  16. 16

    Cut your chicken and put it on your plate

  17. 17

    Add the curry and finish it off with a sprinkle of dried parsley

Nutrition Facts

Servings 2

Amount Per Serving
Calories 170kcal
% Daily Value *
Total Fat 21g33%
Total Carbohydrate 66g22%
Protein 12g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note
  • Use fresh ingredients for better taste
Keywords: japanese, easy, chicken katsu curry, katsu, chicken katsu, curry
Read it online: https://geticooks.com/recipe/easy-japanese-chicken-katsu-curry-using-vermont-curry-blocks/
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