Include in Print View:

Filipino Chicken Curry

Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Cooking Method:
Cuisine: ,
Courses: ,
Difficulty: Intermediate
Servings: 4
Calories: 2080 kcal
Best Season: Suitable throughout the year
Dietary: Chicken
Description

A creamy, aromatic Filipino‑style chicken curry made with coconut milk, tender chicken, potatoes, carrots, and capsicum. It’s mild, comforting, and naturally sweet from the vegetables. A true Filipino home‑cooked classic that pairs perfectly with steamed rice.

Ingredients
  • 1 cup Potatoes (cut into chunks)
  • 1/2 cup Carrots (cut into chunks)
  • 1 cup Capsicum (cut into 1.1/2 in)
  • 1 whole white Onion (minced)
  • 4 cloves of garlic (minced)
  • 1 knob of Ginger (minced/cutinto slices)
  • Half Chicken (Adobo Cut)
  • 2 tbsp Fish Sauce
  • 1 small can Coconut Milk
  • 2 tbsp Curry Powder
  • 1 tsp Turmeric Powder
  • 2 cups Water
  • Oil for cooking
  • Salt
  • Pepper
Instructions
  1. 1
    In a hot pot with oil, fry the potatoes and carrots until they change colour, then set them aside.
  2. 2
    Add a bit more oil, then add the ginger, garlic, and onion.
  3. 3
    Sauté until the onions soften.
  4. 4
    Add the chicken pieces and flip once they change colour.
  5. 5
    Pour in the fish sauce and sauté briefly.
  6. 6
    Add the coconut cream, followed by the water.
  7. 7
    Let it simmer for a few minutes.
  8. 8
    Return the potatoes to the pot.
  9. 9
    Add the curry powder and turmeric for colour and flavour.
  10. 10
    Mix well and let it cook on low heat until the chicken is tender and the sauce begins to separate from the oil.
  11. 11
    Add the capsicum and let it cook briefly until slightly softened.
  12. 12
    Serve hot with steamed rice.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 520kcal
% Daily Value *
Total Fat 144g222%
Total Carbohydrate 26g9%
Protein 32g64%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note
  • Use fresh ingredients for better taste
Keywords: filipino, chicken, one pot, curry, chicken curry, coconut milk
Read it online: https://geticooks.com/recipe/filipino-chicken-curry/
Geti